One way to get the kids to eat Kale Ingredients 1 bunch curly kale, stalks removed & torn into bite size pieces Spray olive oil 1 teaspoon Moroccan Spice 1 teaspoon smoked paprika or a spice you know the kids like
Preheat oven to 200C. Spray curly kale with olive oil. Sprinkle with Moroccan spice or favourite spice and a little salt. Ruffle the leaves up a bit to spread the spice. Spread evenly over 2 lined baking trays. Bake for 12-15 mins or until just crisp. Let cool and enjoy